Fundamentals of Quality for the Hospitality Industry

Fundamentals of Quality for the Hospitality Industry

HRI 140
Credit Hours: 3 CRN: 52030
Teaches quality in the hospitality industry, including material on the total quality management movement. Emphasizes quality from the customer's perspective. Read Full Course Description
Semester: Spring 2025
Start Date: Mar 17, 2025 End Date: May 08, 2025
Community College: Mountain Gateway
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